• Effervescent SO2 sachet containing 5 grams of SO2
• Dissolves in your wine without the need to stir.
• Clean, fast, and efficient—it’s SO₂ made simple

Each sachet contains finely granulated, effervescent KMS that rapidly dissolves and disperses on contact, saving time and labor while minimizing operator exposure to dust and sulfur fumes. Whether you're sulfiting after racking or protecting wines in storage, Effergran Dose 5 offers a clean, reliable solution with consistent dosing.

Key Benefits:

• Delivers 5 g of active SO₂ per sachet for accurate, no-measure additions

• Effervescent action ensures fast, uniform distribution without agitation

• Dissolves quickly in must, juice, or wine—even in low-volume vessels

• Packaged in sealed, single-use sachets for maximum convenience and shelf life

• Low odor and reduced dust exposure for safer, cleaner cellar work

• Suitable for organic, vegan, and low-intervention winemaking protocols

Recommended Use:
Most commonly used in wineries where one sachet added directly to a  225L/60 gal barrel adds 22 ppm of sulpur.  No stirring or pre-dissolving required. For best results, allow full dissolution before topping or racking. A Formula for your volume is listed below. Note this is in Miligrams... 5000mg (5g) of Effergran in a sachet. 

• Total Milgrams Added (5000) / Total Liters of Wine (x) = PPM.  For example 5000/225 = 22 PPM